Mixed Haricots Verts, 1/2 lb. bag

Haricots Verts, affectionately known as "skinny green beans," are tender, stringless, and a real highlight of our summer crop! To prepare them for cooking, simply pinch off the stem end, then proceed with your recipe. They're delicious steamed and featured in salads, or saute them quickly and serve them alongside your ideal protein. Sweet, flavorful, and tender -- our homegrown haricots are as beautiful as they are delicious!